Coconut Acai Baked Oats
5 min read

Total
35min
Prep
5min
Brooke Willman
@blendedpeanutIngredients
- 2 scoops Coconut Acai Ka'Chava
- 1 banana (smashed)
- 1 cup oats
- 1 cup milk of choice
- Coconut flakes, fresh berries, yogurt, peanut butter for toppings (optional)
How to make
- Preheat your oven to 350°F (175°C).
- Mash the banana in your baking dish until smooth.
- Add in the oats, Coconut Acai Ka'Chava, and milk. Stir until everything is well combined.
- Top with coconut flakes if desired.
- Bake for 30 min.
- Serve topped with yogurt, fresh berries or peanut butter for extra goodness.
- Enjoy!
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