Peanut Butter Chocolate Chia Pudding

15 minutes read
Peanut Butter Chocolate Chia PuddingPeanut Butter Chocolate Chia Pudding
This recipe is 100% plant based


  • 2 Scoops Chocolate Ka'Chava
  • 1/4 Cup chia seeds
  • 1 Cup almond milk
  • 1 Tbs vanilla extract
  • 3 Tbs pure maple syrup
  • 3 Tbs peanut butter (You can replace the peanut butter with almond butter.)

How to Make

  1. Mix Ka'Chava, vanilla extract, maple syrup, peanut butter & almond milk in blender
  2. Pour into a serving glass and mix in chia seeds with a spoon
  3. Put in the fridge and chill for at least 4 hours (or overnight)
  4. Top with oats, sliced banana and shaved chocolate or nut butter.
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