Strawberry Ka'Chava Milkshake

Yasmeen Ali
@munchingwithmariyah
Total
7min
Prep
5min

Ingredients

  • 2 scoops Strawberry Ka’Chava
  • 1 cup frozen strawberries 
  • 1 cup or 3 scoops vanilla bean ice cream 
  • 1/4 cup milk or any creamy plant-based milk
  • 1/8 tsp ground vanilla or vanilla bean paste
  • 1/8 tsp kosher salt

How to make

  1. Add all of the ingredients to a high-speed blender. Pro tip, add the Ka’Chava last for the perfect blend.
  2. Blend on low, slowly ramping up the speed to medium-high, using your tamper as needed. Blend for a total of 2 minutes or until smooth - feel free to add more milk if you want the milkshake to have a looser consistency.
  3. Spoon into a glass and enjoy!