Alli Warner
@oxbowfoodTotal
30min
Prep
15min
Ingredients
- 2 Scoops Chai Ka’Chava
- 1 cup oats
- 1 cup apple sauce
- 1 tsp cinnamon
- 1 tsp vanilla
- 1 egg
- 3 tbsp maple syrup
How to make
- Preheat oven to 350F
- In a bowl, mixture together Ka’Chava, oats, apple sauce, cinnamon, vanilla, egg, and maple syrup until combined
- Place the mixture in the fridge to set then remove and scoop even sized balls of the dough onto a parchment-lined baking sheet
- Bake for 12-15 minutes until cooked all the way through Remove and allow to cool then enjoy!
