Chai Banana Cream Shake

Alli Warner
@oxbowfood
Total
10min
Prep
10min

Ingredients

  • 2 Scoops Chai Ka’Chava
  • 1 frozen banana
  • ½ c Greek yogurt
  • ½ c almond milk
  • 1 tbsp peanut butter + more melted for optional garnish
  • Fresh banana (optional garnish)
  • Crushed vanilla wafers (optional garnish)

How to make

  1. Add Ka’Chava, one frozen banana, Greek yogurt, almond milk, and peanut butter to a blender and blend until smooth
  2. In a glass, add a layer of crushed vanilla wafers to the bottom of the cup then pour the shake mixture about halfway up the glass
  3. Add another layer of crushed wafers and coconut whipped cream, then pour in the remainder of the shake
  4. Top with more coconut whipped cream, crushed vanilla wafers, and fresh banana slices and enjoy!