Chocolate Beet Smoothie
5 minutes read
June 14, 2020
Ingredients
- 2 Scoops Chocolate Ka'Chava
- 1/4-1/2 Cup unsweetened vanilla almond milk (depending on desired consistency)
- 3/4 Cup plain greek yogurt
- 1 Cup diced cooked beets* (150 grams/2-3 small-medium)
- 1 Cup frozen cauliflower rice
- 2 Heaping tbs cacao powder
- 1 Tbs cashew butter
- 1 Tsp honey
- 1/2 Tsp cinnamon
- optional toppings: granola, cacao nibs, cinnamon
How to make
- Add all ingredients to a high powered blender and blend until smooth for about 1 minute.
- Serve, add toppings (optional) and enjoy!
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