Chocolate Ka'chava Nice Cream Recipe

Chocolate Ka'chava Nice Cream Recipe


  • 2 Scoops Ka'Chava Chocolate
  • 5 Dates pitted
  • 1.5 Cups canned coconut milk
  • 1 TBSP monkfruit sweetener


  1. Blend all ingredients together in a blender
  2. After blending, pour in a bowl to freeze for 2 hours
  3. Take an ice cream scoop and scoop into a serving bowl
  4. Top with your favorite toppings (we love goji berries, blueberries, and dragon fruit)
  5. Enjoy !
ka’Chava is made with over

85+ superfoods, nutrients

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