Raspberry Beet Chia Pudding
Nutrition per serving
240
Calories
25g
Protein
25g
Carbs
9%
7g
Fats
9%
7g
Fiber
25%
Ingredients
- 2 Scoops Ka'Chava Vanilla
- 1 Beet (sliced)
- 1/2 Cup purified water
- 2 TBSP chia seeds soaked in water for 12 hours
How to Make
- Blend the Ka'Chava vanilla, beet and water until smooth.
- Pour blended mixture into chia seed mixture.
- Top with goji berries, pumpkin seeds, and nuts.
- Enjoy 😊
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