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CHOCOLATE BANANA NICE CREAM

CHOCOLATE BANANA NICE CREAM

Ingredients

  • 2 Scoops Ka'Chava Vanilla
  • 4 Frozen bananas
  • 1/2 Cup cacao powder
  • 2 Tablespoons almond butter
  • 1/4 Cup milk of choice (I use vanilla almond)
  • Handful nuts (for topping)
  • 3 Scoops coconut cream (for topping)

Instructions

  1. Place the frozen bananas, cacao powder, and almond butter, and Ka'Chava Vanilla in a high speed blender.
  2. Blend in high speed and use a plunger to keep pushing down. Ice cream will start blending smoothly after 2-3 minutes
  3. Freeze for 1-2 hours.(optional)
  4. Top with handmade coconut banana ice cream or with coconut cream
  5. Serve & Enjoy!
ka’Chava is made with over

85+ superfoods, nutrients
& PLANT-BASED INGREDIENTS

See All Ingredients