Valentine Chocolate Mug Cakes
15 Minutes read
Nutrition per serving
240
Calories
25g
Protein
25g
Carbs
9%
7g
Fats
9%
7g
Fiber
25%
Ingredients
- 2 Scoops of Chocolate Ka'Chava
- 1 Tbsp coconut flour
- 1/2 a banana (mashed)
- 1 Egg white
- 1 Tbsp of baking powder
How to Make
- Whisk all ingredients together
- Microwave for a minute and 45 seconds
- Top with strawberries & enjoy!
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