Raspberry Lemon Baked Oat Cake

Name: Raspberry Lemon Baked Oat Cake
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 2 Scoops Vanilla Ka'Chava; 1/2 Cup oats; 1/2 Cup cashew milk; 1/4 Cup lemon juice; 1 Tbs chia seeds; 1 Tbs maple syrup; 1 Tbs lemon zest; 1 Tsp baking powder; 1/2 Tsp vanilla; fold in raspberries (fresh or frozen)