Chocolicious Brownies
25 minutes read
Nutrition per serving
240
Calories
25g
Protein
25g
Carbs
9%
7g
Fats
9%
7g
Fiber
25%
Ingredients
- 2 Scoops Chocolate Ka'Chava
- 1 Cup almond flour
- 1/4 Cup cacao powder
- 1 Tsp. baking powder
- 1/3 Cup shredded coconut
- 1 Ripe banana
- 1/3 Cup tahini
- 1/4 Cup maple syrup
- 1/4 Cup plant-based milk (your choice)
- Chocolate chips for topping
How to Make
- Whisk dry ingredients in a mixing bowl.
- In a separate bowl mash banana, add in tahini, maple syrup & milk and whisk as well. Combine wet and dry ingredients. Pour batter into a slightly greased square pan.
- Top with chocolate chips (optional) and bake at 350F for 15 mins.
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