- 2 Scoops Ka'Chava Vanilla
- 1 Avocado
- 2 Cups almond milk or your favorite dairy-free milk
- 1 Frozen banana cut into chunks
- 2 Tsp maple syrup or more to taste
- 1 Tsp vanilla extract
- 1/2 Tsp peppermint extract
- Optional: 1/8 tsp spirulina powder for color
Ka'Chava Nice Cream
Ka'Chava Nice Cream
Ingredients
Instructions
- Blend in a high speed blender.
- Let set in the freezer for at least 4 hours or until completely firm.
- Serve and Enjoy 😊
ka’Chava is made with over