JUST ADD WATER!

Breakfast, Lunch, Dinner In Seconds

Mixes very easily. Smooth and creamy - nothing else needed!
Just follow these simple steps to become a Ka’Chava master:

Blend or shake ka'chava powder
  1. 12-14 OZ OF ICE-COLD WATER
  2. 2 HEAPING SCOOPS
  3. MIX WELL & ENJOY!

Pro Tips

COLD IS BEST

To maximize deliciousness, you’ll want to keep things chilly! Cold water and ice are key. The total liquid amount with ice should equal 12-14 ounces. If you like a thicker consistency, add more ice cubes before you blend. Play around with the ratios to find your ideal texture.

SERVING SIZE

Ka’Chava serving sizes (60g-62g) are bigger than most other shakes on the market, which equals a more satisfying and nutritious drink. Be sure to use heaping scoops, not level scoops.

KEEP IMPROVING

It might take a few attempts to get it just right. Try experimenting with different water-to-ice ratios, liquids (try a non-dairy milk instead of water to make things extra creamy), and tasty add-ins like nut butters, frozen fruit, or avocado—and if you still don’t love it, don’t sweat it. That’s why we offer a 100% money-back guarantee.

OR GET CREATIVE

With Recipes Like These…

Discover mouth-watering ideas
in the Kachava Kitchen

(Made with Vanilla)

Customer Reviews

Review rated 5Leslie Anderson

In Love

I absolutely love my Ka’Chava. The taste is fantastic and I love the way it makes me feel. I look forward to my Ka’Chava every morning for breakfast.

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